These Restaurant Owners Fired Back At Customers Who Left Negative Reviews

A restaurant cooks suspiciously large chickens

If you’re reading a restaurant’s menu and find an ingredient you’ve never heard of, the most straightforward way of learning that information is by asking the waiter. Then, you can make an informed decision on what dish to choose. (inboundrem.com)

Image courtesy of takeawaytrau|Instagram

Mike’s reasoning is far more adventurous: he eats first and asks later. After consuming a weirdly-sized chicken, he pictured the animal in his head and came to the realization that maybe he had eaten another creature. The owner’s response isn’t super believable, either.

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