Fairway Olive Oil Gelato
Olive oil is used to make tasty dishes, stir fry, and amazing sauces, but did you know that it could also be used to make gelato? Ice cream makers have now found a healthier alternative to using traditional fat in making gelatos.
This gelato with a creamy base and slightly sweet taste will explode in various mild flavors after it gently melts on your tongue. Unlike certain flavors that may seem too sugary or strong, these olive oil gelatos have a creamy mild taste that anyone would love. So, next time you are looking to cool off, get yourself a pint of this!
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