Wasabi ice cream: One of Japan’s strangest Ice cream flavors
If you’ve been to a sushi place before, you probably know what wasabi is and what it tastes like. It is natural for anyone in their sane minds to wonder how something with such a fiery kick can be used to make ice cream. After all, ice cream is meant to be eaten as a dessert and soothe one!
Unlike what one would expect, this ice cream is surprisingly unique and palatable. This frozen treat has a strange tangy flavor that leaves a slight tingling sensation in your mouth and on your tongue for a while. While this peculiar flavor might be unique and weird, Japan is home to many unconventional ice cream flavors like cactus and chicken wings. You could say that Japanese people are set out on a voyage to fit the flavors of an entire 3-course meal within a single scoop of ice cream!